Sambar/ Sambar Recipe / South Indian SambarSambar / Sambhar is a classic South Indian dish; a lentil stew with spices and vegetables. It is a popular accompaniment for rice, Idli, Vada and Dosas. Also, it is an inevitable dish for Onam, Vishu and traditional Kerala...
Mathanga Payasam/ Mathanga Aval Payasam Mathanga Payasam/ Pumpkin Payasam with Aval (Beaten rice flakes) is a sweet delight, prepared in a creamy, Jaggery and coconut milk Concoction. With only a few days left for Onam (most important festival of Kerala), the whole of...
Pavakka Theeyal / Bittergourd Theeyal Pavakka Theeyal – is an amazing dish prepared with Bitter Gourd/ Pavakka in a spicy, roasted Coconut and Tamarind gravy. Theeyal is a classic dish in Kerala and is made with most of the vegetables like Pearl Onion (Ulli Theeyal),...
Achinga Payar Mezhukkupuratti / Achinga Stir fry Achinga Payar Mezhukkupuratti / Long Beans stir fry is a popular side dish with rice at home. Tender Achinga Payar roasted with onions, green chilies and coconut strips is a quite simple dish yet never fails to please....
Beans Thoran, Kerala Green Beans Thoran Beans Thoran is a regular Kerala side dish for rice; Green Beans are prepared with Coconut and chilies and served with rice. Beans Mezhukkupuratti or stir fry is also another variety dish. It is also served during Kerala...
