Beef with Mushroom is a classic combination dish which can be served as an appetizer and as a side dish with Rotis and Noodles. The succulent Beef strips, the tender Mushrooms, crunchy onions and bell peppers are tossed with delicious sauces.
This Idli recipe to make soft Idlis, will help you, to make super soft Idlis at home. A traditional South Indian Breakfast consisting of steamed Idli, Sambar, chutney and Vada combo is the perfect and healthy way to start your day.
Thalassery Chicken Biriyani is a classic heritage dish from the Thalassery region in Kerala. Khaima/ Jeerakashala rice is used with special spices that provides a distinctive flavour, which makes this Thalassery Chicken Biriyani exceptional and unique.
Nadan Beef Curry or Spicy Kerala Style Beef Curry is deliciously spicy and tempting. Beef Shappu curry or Thattukada style Beef curry is quite popular all over Kerala and is cooked with aromatic Masalas and spices to enhance the appeal.
Tomato Pulao with Paneer and roasted peanuts is a healthy, delicious lunch Box option for kids. It is a nutritious balanced meal with enough nutrients, minerals, proteins and provides them with great energy to be active in school.
This special Onion Tomato Chutney (Chettinad Style) makes a delicious combination with Idlis and Dosas. This spicy, tangy chutney has roasted Chana Dal and together with onion and tomatoes it provides amazing flavors to the chutney.
Thattukada Style Spicy Chicken Fry is a popular Kerala street food dish; chicken pieces are coated in a spicy marinade, deep fried with curry leaves and green chilli. The aroma is what makes it special and appealing to kids and adults alike.