This delightful Liver Fry is a classic dish, perfectly seasoned with herbs and spices. It is a great side dish for rice, prepared with few ingredients. Liver is a super-food, with plenty of nutrients and minerals to make you healthy.
Honey Chilli Chicken is great as a starter or can be served with fried rice or Noodles. It is deliciously spicy, with just a tinge of sweetness from the honey that provides a perfect glaze to the dish and makes it wonderfully appealing!
Mushroom Pepper fry is a delightful combination of tender Button Mushrooms, Bell Pepper and crushed Black pepper. Mushrooms, pepper, Garlic and colorful Bell pepper are tossed and fried with onions and green chilies.
Szechuan Chicken, also known as Sichuan/ Szechwan Chilli Chicken is a popular Indo Chinese dish. With unique bold tastes, it is a perfect blend of sweet, sour and spicy flavors and has a distinctive aroma that appeals to one and all.
Crispy Fried Fish Fingers are temptingly delicious and an all-time favourite finger food. Mildly flavored Fish Fingers and tartar dip makes a great combo. It is quite simple to prepare and can be served as an entrée for get together and parties.
Soya cutlets / Meal maker cutlets make a healthy starter, a delicious and nutritious snack, seasoned with herbs and spices. Rich in calcium and protein, it is an excellent substitute for meat proteins: great for young and old alike.
Cheesy Potato Croquettes make a great crunchy snack for kids. Cheese and Potato is a great and delicious combination. Mashed Potatoes, sautéed onions, herbs and cheese together makes it a delightful treat for kids and adults.
This excellent easy to make Chicken Cutlets are a classic snack, crispy, pleasant and delicious . It is a very gratifying and protein rich snack for kids and you can make it more interesting by shaping them in differently shaped molds.
Soya Manchurian, is a popular dish in India, adapted from Chinese cuisine and seasoned with Indian flavours. Soya Chunks are fried and laced with delicious sauces. The health benefits of Soya makes this Soya Manchurian even more appealing!!
Gobi Manchurian, adapted from Chinese cuisine and seasoned with Indian flavors is a popular dish in India. Cauliflower florets are batter fried and mixed with Chinese sauces to make it delicious and appealing with added Indian flavors.