Gobi Manchurian

Gobi Manchurian

Gobi Manchurian, adapted from Chinese cuisine and seasoned with Indian flavors is a popular dish in India. Cauliflower florets are batter fried and mixed with Chinese sauces to make it delicious and appealing with added Indian flavors.

Chilli Idli

Chilli Idli

Chilli Idli is a South Indian Chinese fusion dish, made with fried Idlis in a Chinese Chilli gravy. Idlis can be deep fried/ toasted or batter fried and tastes awesome! The Chinese flavors and sauces gives the dull Idlis a new makeover and appeal.

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