Gobi Manchurian

Gobi Manchurian

Gobi Manchurian, adapted from Chinese cuisine and seasoned with Indian flavors is a popular dish in India. Cauliflower florets are batter fried and mixed with Chinese sauces to make it delicious and appealing with added Indian flavors.

Never Miss A Single Recipe!

Never Miss A Single Recipe!

Join my mailing list and get all the latest tasty recipes straight into your inbox!!

Thank you for subscribing. Please go to your mail box and confirm your subscription.

Pin It on Pinterest