This traditional Meatball curry / Meat Kofta curry / Mappas is a variety dish with delightful meatballs and Potatoes cooked in a flavorful Coconut milk gravy. Minced meat is seasoned with herbs and made into small meat balls.
This classic Andhra style Prawns Masala is quite delightful; spiced up with green chilies, pepper and red chilies along with other herbs and spices to make this succulently spicy Prawns Masala, that will leave your lips tingling!
Try this Nadan Pork Fry a classic, traditional dish popular among Kerala Christians. The succulent Pork pieces are roasted in Black Pepper and special spices to make this exceptionally tempting Kerala Pork Pepper fry. Yum!
Szechuan Chicken, also known as Sichuan/ Szechwan Chilli Chicken is a popular Indo Chinese dish. With unique bold tastes, it is a perfect blend of sweet, sour and spicy flavors and has a distinctive aroma that appeals to one and all.
Punjabi chicken curry is extremely flavorful and a great accompaniment for Pulao, ghee rice or Naan. This exotic chicken dish has just the right blend of spices, Onions and Tomatoes in a curd based creamy thick gravy.
Bhindi Masala/ Okra/ Vendakka Masala is a delicious and nutritious Vegetable dish for Rotis and Phulkas. This Okra/ Vendakka/ Bhindi Masala is prepared in a tangy Onion Tomato gravy with roasted spices that gives it special amazing flavors.
Beef with Mushroom is a classic combination dish which can be served as an appetizer and as a side dish with Rotis and Noodles. The succulent Beef strips, the tender Mushrooms, crunchy onions and bell peppers are tossed with delicious sauces.
Nadan Beef Curry or Spicy Kerala Style Beef Curry is deliciously spicy and tempting. Beef Shappu curry or Thattukada style Beef curry is quite popular all over Kerala and is cooked with aromatic Masalas and spices to enhance the appeal.
Padavalanga Parippu Curry is a very healthy and tasty Side dish for Rice and Rotis; with the perfect vitamins and minerals that are great for your diet. Padavalanga/ Snake Gourd, is rich in anti-oxidants and helps to enhance your immunity.
Chilli Fish is very delicious Indo Chinese dish, which can be served as an appetizer and as a side dish with Fried rice or Noodles. The crispy fish, with crunchy onions and bell peppers are coated with delicious, sweet, sour, spicy and garlicky gravy.