Kadachakka Mappas is an extremely mouthwatering recipe with vibrant flavours of Breadfruit combined with nutty Coconut strips. Cooked in a spicy and flavourful coconut milk gravy, this traditional Kerala dish, is a perfect side dish for rice
Churakka Van Payar Erissery: packed with nutrients and fiber, is a humble and healthy vegetarian side dish for rice. VanPayar and Lauki combo is prepared with ground coconut paste and garnished with toasted coconut and red chilies.
Vegetable Fried rice is an extremely popular and tasty Indochinese fusion rice dish, adapted to please Indian Palates. It is simple, delicious and flavourful. Here is a great recipe with useful tips to make perfect restaurant style fried rice.
Brinjal curry is a delightful vegetarian dish prepared in a spicy, tangy gravy. It tastes flavorful like South Indian Fish curry and is a classic dish for vegetarians. This succulently spicy Eggplant Masala is best served with rice or rotis.
Pineapple Pudding is a classic dessert that teams the golden sweet Pineapple with the smoothest, creamiest Panna cotta made of milk and Condensed milk. This eggless dessert is gelatin free as well and are as festive as they are flavorful.
This simple, Crispy Corn Chaat will blow your taste buds with the perfect chatpata flavors! Sweet, Tangy, Spicy – it is everything a chaat can be. Enjoy this delightful Masala Corn Chaat, with the goodness of Corn, Sev and amazing flavors.
Tomato rice with Coconut milk is an extremely tasty vegetarian dish, a great lunch box option, rich in flavours. It is a one pot meal with the goodness of Tomato and coconut milk, laced with mild spices that makes it super tasty.
Sambar is very popular in South India and indispensable dish for meals, Idlis and dosas. Vegetable Sambar is a healthy side dish; prepared with lentils and vegetables in a flavorful spicy gravy with homemade Sambar powder.
Sambar powder recipe helps you to make flavorful Sambar powder at home. Selected spices are roasted and ground to make fresh and aromatic Sambar powder to make your Sambar delicious and enticing.
Mushroom Pepper fry is a delightful combination of tender Button Mushrooms, Bell Pepper and crushed Black pepper. Mushrooms, pepper, Garlic and colorful Bell pepper are tossed and fried with onions and green chilies.