Mathi Peera Pattichathu

Mathi Peera Pattichathu

Mathi Peera Pattichathu / Mathi Peera Mathi Peera Pattichathu or sardines cooked with grated coconut is a popular Kerala lunch -seafood dish with enticing flavors! Kozhuva (Anchovies) or Mathi (Sardines) are usually used for making traditional Kerala style Meen peera....
Special Thenga Chammanthi

Special Thenga Chammanthi

Special Thenga Chammanthi “Special Thenga Chammanthi”, is indeed special, delicious and a favorite side dish for Kanji. The toasted coconut, red chilies and onion with all other ingredients is an enchanting combination! I still remember having Chutta Thenga Chammanthi...
Spicy Fish Masala

Spicy Fish Masala

Spicy Fish Masala “ Spicy Fish Masala ” is a Special Masala fish curry that is prevalent in the Palakkad region of Kerala. During my search for new recipes, I came across Palakkadan style Fish Masala. It took me to back to my Sharjah days, where we used to get this in...
Kadala Curry /Spicy Kerala Kadala Curry

Kadala Curry /Spicy Kerala Kadala Curry

Kadala Curry / Spicy Kerala Kadala Curry Kadala and Puttu is a very popular and traditional breakfast dish in Kerala. The spicy Kadala curry and Rice Puttu is considered a great combination although it goes well with Appam, Neer Dosa and Idiyappam also. Kadala (Black...
Sprouts Thoran / Mulappicha Payar Thoran

Sprouts Thoran / Mulappicha Payar Thoran

Sprouts Thoran / Mulappicha Payar Thoran Sprouts Thoran or Mulappicha Cherupayar thoran is a nutri rich thoran; a great side dish for rice.My love for sprouts started only a few years back. I had tasted sprouts in salads and was not much fascinated by the health...

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