Kashmiri Butter Chicken / Kashmiri Chicken CurryKashmiri Butter Chicken with its vibrant, rich, velvety gravy can be sinfully addictive. Succulent Chicken pieces are cooked in an onion and tomato-based gravy with a heartening combination of spices. Besides, the...
Ulli Theeyal/ Kunjulli Theeyal/ Shallots/ Ulli Curry Ulli Theeyal, is a traditional Kerala Dish, a flavourful shallot dish prepared in roasted coconut gravy. Thenga varutharacha curry/ Theeyal is extremely popular in Kerala and can be prepared with most of the...
Vellayappam, Soft Vellayappam with Sago Vellayappam is a popular breakfast item in Kerala. Like Kerala Palappam and Kallappam, this Vellayappam can be served with any spicy curry or stews during festive occasions. These white round fluffy pancakes or Vellayappams are...
Ghee Rice / Kerala style Ney Choru /Ghee Rice RecipeGhee rice is a flavourful rice dish that can be served with any spicy curry to make every occasion special. Prepared with Biriyani rice or Jeerakasala Khaima rice, Ghee rice is a popular dish in the Malabar region of...
Pork Koorka Ularthiyathu/ Pork and Koorka recipePork koorka ularthiyathu is a traditional Pork dish from the Thrissur region in Kerala, a classic preparation with Pork and Koorka (Chinese Potato). Koorka and Pork is a phenomenal combination with incredible flavours....
Butter Chicken/ Murgh Makhani / Butter Chicken MasalaButter chicken is a world renowned Indian dish. The creamy smooth sweet and sour gravy is finger licking good and is a favourite across the globe. Boneless chicken pieces are marinated overnight and roasted and...
