Mathanga Payasam/ Mathanga Aval Payasam

Mathanga Payasam/ Mathanga Aval Payasam

Mathanga Payasam/ Mathanga Aval Payasam Mathanga Payasam/ Pumpkin Payasam with Aval (Beaten rice flakes) is a sweet delight, prepared in a creamy, Jaggery and coconut milk Concoction. With only a few days left for Onam (most important festival of Kerala), the whole of...
Prawns Masala / Spicy Prawns Masala (Andhra Style)

Prawns Masala / Spicy Prawns Masala (Andhra Style)

Prawns Masala / Spicy Prawns Masala (Andhra Style) Prawns Masala is a spicy Prawns /Shrimps dish, Andhra style Spicy Prawns Masala also known as Royyala Iguru. Royyala means Prawns in Telugu, and Iguru means thick gravy. As you all know, in India, Andhra food is...
Pork Fry /Kerala Style Pork Pepper Fry

Pork Fry /Kerala Style Pork Pepper Fry

Pork Fry /Kerala Style Pork Pepper Fry Pork Fry or Pork Roast is a classic traditional dish in Kerala Christian homes. It is a much-enjoyed family recipe, savoured heartily as appetizer or as side dish for rice, Kappa, Appam, Parotta or Rotis. This is mainly popular...
Szechuan Chicken / Szechuan Chilli Chicken

Szechuan Chicken / Szechuan Chilli Chicken

Szechuan Chicken / Szechuan Chilli Chicken Szechuan Chicken / Schezwan Chilli Chicken /Sichuan Chicken with chilies is a popular Indo Chinese fusion dish with unique, bold flavours. Originated from the Sichuan province of South Western China, Szechuan Chicken or...

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