Sponge Fruit Trifle Delight is a delicious dessert different from the ordinary Fruit Trifle. With delightful layers of Sponge cake, velvety smooth Panna cotta and fresh fruits, it is sinfully irresistible and you will be extremely happy to indulge!
Chocolate Strawberry Cake with Butter Frosting is a super delicious cake with the classic combination of Chocolate and Strawberries. This delightful Chocolate cake paired with strawberries is an elegant choice for special occasions and celebrations.
Dates and Carrot cake is a super nutritious and delicious cake with the goodness of carrots, dates and nuts that finely complement each other. It’s a great munch nibbles idea for kid’s snacks boxes as they are packed with rich fruit and veggies.
Parippu Pradhaman/ Parippu Payasam is a classic Kerala dessert made with Mung Beans lentils, Jaggery and coconut milk. It is served during Kerala Sadya; a grand vegetarian feast on Banana leaves with varieties of Payasam/ Pradhaman.
Apple Biscuit Crunch is a delicious and refreshing dessert with a fusion of flavours; the sweet apple, the crunchy biscuits, cinnamon and caramel complement each other perfectly and the intensity of flavours keeps you enthralled till the very last crumb.
Palada Payasam is a must try sweet delicacy, from Kerala, served during Festive Sadyas. Palada Payasam requires super patience and is a very time consuming and meticulous job, but the result is extremely rewarding!!
“Double Ka Meetha” is a Hyderabadi classic Bread pudding dessert. Bread slices are fried in ghee and soaked in sweetened milk with dried nuts and Saffron. It is a rich and deliciously sweet dessert and can be served warm or cold.
Chocolate Biscuit pudding is favoured by kids and adults alike. The arrowroot biscuits are soaked in milk and layered with delicious chocolate cream. This Biscuit Pudding is served with chocolate sauce and tastes fab!!