Prawns Masala / Spicy Prawns Masala (Andhra Style)

Prawns Masala / Spicy Prawns Masala (Andhra Style)

Prawns Masala / Spicy Prawns Masala (Andhra Style) Prawns Masala is a spicy Prawns dish, Andhra style Spicy Prawns Masala also known as Royyala Iguru. Royyala means Prawns in Telugu, and Iguru means thick gravy. As you all know, in India, Andhra food is labelled as...
Meat Roll, Minced Meat roll

Meat Roll, Minced Meat roll

Meat Roll /Minced Meat roll Meat roll or Minced Meat rolls are perfect crowd-pleasing appetizers that you can serve for all sort of parties. Since, the Holy month of Ramadan is here, I decided to post my favorite Meat roll recipe as Iftar Snack for all my Muslim...
Pork Fry /Kerala Style Pork Pepper Fry

Pork Fry /Kerala Style Pork Pepper Fry

Pork Fry /Kerala Style Pork Pepper FryPork Fry or Pork Roast is a classic traditional dish in Kerala Christian homes. It is a much-enjoyed family recipe, savoured heartily as appetizer or as side dish for rice, Kappa, Appam, Parotta or Rotis. This is mainly popular...
Chenda Kappa with Mulaku Chutney/ Boiled Tapioca

Chenda Kappa with Mulaku Chutney/ Boiled Tapioca

Chenda Kappa with Mulaku Chutney/ Boiled TapiocaChenda Kappa or Chendamuriyan Kappa is the special name attributed for boiled Tapioca (drum shaped pieces) relished with Kanthari Ulli chutney or red chilli chutney. The sheer simplicity of this Chenda Kappa/ Kappa...

Pin It on Pinterest