Mathi Peera Pattichathu / Mathi Peera Mathi Peera Pattichathu or sardines cooked with grated coconut is a popular Kerala lunch -seafood dish with enticing flavors! Kozhuva (Anchovies) or Mathi (Sardines) are usually used for making traditional Kerala style Meen peera....
Fish Caldinho/ Fish Caldine (Goan Fish Curry) Fish Caldinho or Fish Caldine is a popular Goan style Fish Curry, made of Fish or Shrimps in a mildly spiced, flavorful, coconut gravy. Seafood forms an integral part of Goan food and their beautiful coastline harvests a...
Karimeen Mappas (Pearl Spot)/ Kerala Fish Mappas Karimeen Mappas is an extremely delicious, traditional Kerala Fish curry. Karimeen/ Pearl Spot is cooked in a spicy coconut gravy. Rich in flavors and spices, Karimeen Mappas is really incredible and is a much desired...
Meen Mutta Thoran (Scrambled Fish Roe) Meen Mutta Thoran or Scrambled Fish Roe is a delicious side dish with rice. Fish Roe is a great source of Vitamin D and ample source of Omega – 3, which makes it extra special! Most of you might have had this Meen mutta thoran...
Spicy Fish Masala Spicy Fish Masala is a Special Masala fish curry that is prevalent in the Palakkad region of Kerala. During my search for new recipes, I came across Palakkadan style Fish Masala. It took me to back to my Sharjah days, where we used to get this in a...
