Chicken Satay / Indonesian Chicken Kebab Chicken Satay is extremely delicious Chicken kebab from Indonesia. Kebabs are everyone’s favourite; chicken, meat, lamb or vegetables roasted or grilled usually on a skewer, it is an awesome cuisine with a variety of marinades...
Duck Roast (Tharavu Puralan/ Kuttanadan Tharavu Roast) Duck Roast / Duck Puralan is a traditional Christian dish in Kerala and a special fare during all exceptional occasions like wedding, Christmas and Easter. Kuttanadan Duck Roast is very delicious as the meat is...
Fish Molee/ Kerala Fish Molee/ Fish Molly Fish Molee/ Moli/ Molly or any other name as you would like to call it, is such a special dish and I have tasted some three or four varieties of this delicious Portuguese influenced dish. This Fish molee recipe is totally mind...
Egg Roast / Kerala style Egg Roast Egg Roast is a great dish with dry gravy and is popular mainly in Kerala. It goes well with most of the Kerala breads like Palappam, Idiyappam, Aval Appam, Parotta etc. Eggs are boiled and roasted in a spicy onion gravy. The gravy...
Chemmeen Ularthiyathu (Prawns Roast) Chemmeen Ularthiyathu (prawns Roast) is a lip-smacking seafood cuisine of Kerala and the aroma and the flavor is something you will never forget and always yearn for. Alleppey region is famous for its scenic beauty and exceptional...
