Karimeen Thilappichathu (Boiled Pearl Spot)

Karimeen Thilappichathu (Boiled Pearl Spot)

Karimeen Thilappichathu Karimeen Thilappichathu is another special treat for all Karimeen (Pearl Spot) lovers. Karimeen or Pearl Spot is considered as the most propitious fish in Kerala. There are a variety of dishes made with this particular fish and whether fried or...
Fish Molee /Kerala Style Fish Molee

Fish Molee /Kerala Style Fish Molee

Fish Molee/ Kerala Fish Molee/ Fish Molly Fish Molee/ Moli/ Molly or any other name as you would like to call it, is such a special dish and I have tasted some three or four varieties of this delicious Portuguese influenced dish. This Fish molee recipe is totally mind...
Fish in Sauce

Fish in Sauce

Fish in Sauce / Fried fish in curry sauce Fish in sauce is a special Chinese influenced Fish curry which is quite delicious and full of flavours. Fish pieces are fried and cooked in a spicy, sweet and sour tomato gravy. During my childhood, this used to be my...
Fish Cutlets/ Recipe for Fish Cutlets

Fish Cutlets/ Recipe for Fish Cutlets

Fish Cutlets/ Recipe for Fish cutlet Cutlets were a regular item for all our family get-togethers. I loved fish cutlets but always hated the long process involved so sticked to the beef or chicken version, when I started cooking. When we were in Dubai, Beenchi (my...
Kottayam Fish Curry / Kerala Spicy Fish Curry

Kottayam Fish Curry / Kerala Spicy Fish Curry

Kottayam Fish Curry / Kerala Spicy Fish Curry Kottayam Fish Curry is very popular in the Kottayam region in Kerala. There are different recipes for Fish curry in Kerala, depending on the region and after Alleppey style, I want you all to try out Kottayam Fish Curry...
Spicy Kerala Red Fish curry (Aleppey style)

Spicy Kerala Red Fish curry (Aleppey style)

Alleppey style Red Fish Curry Fish Curry, spicy red fish curry is an integral part of all non- vegetarian Kerala menus and each region has different recipes and style. I have tried a variety of Spicy Fish Curry and I was more captivated by Alleppey style, of course...

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