This extremely delicious and spicy Kadumanga Achar is an integral part of Kerala sadya. Prepared with simple ingredients, this instant Mango Pickle with crunchy and tangy mango pieces, is a classic combination with rice, Kanji and curd rice.
Soya cutlets / Meal maker cutlets make a healthy starter, a delicious and nutritious snack, seasoned with herbs and spices. Rich in calcium and protein, it is an excellent substitute for meat proteins: great for young and old alike.
Chena Mezhukkupuratti is a very delicious side dish for rice, popular in Kerala. Mezhukkupuratti means stir fry or slow roasting in Malayalam. Chena or yam is stir fried with garlic, onion, Pepper and other spices, which gives it amazing flavors.
Kadai Mushroom is very popular in India and if you love spicy food, this is a must try dish! The spicy and tangy gravy is extremely flavorful and delicious with aromatic spices, Bell peppers and buttery mushrooms complimenting each other.
Dal curry/ Dal Fry is quite simple to prepare and provides the perfect nutrition with proteins, energy and also helps in easy digestion. A complete healthy meal, Dal curry is a popular Indian dish served with rice and Chappathis/ Rotis!
Bhindi Masala/ Okra/ Vendakka Masala is a delicious and nutritious Vegetable dish for Rotis and Phulkas. This Okra/ Vendakka/ Bhindi Masala is prepared in a tangy Onion Tomato gravy with roasted spices that gives it special amazing flavors.
VanPayar Ularthiyathu is a tasty side dish for Rice/ Kanji and is very popular in Kerala. VanPayar is roasted in spices and garlic for extra flavors. Red Cow Peas /VanPayar is a store house of proteins, vitamins, minerals that are great for your diet.
These perfectly soft, homemade, warm Crescent Rolls are a perfect snack for birthday parties and an absolute favorite of kids. Super soft Crescent rolls have the added goodness of Cheese and Garlic which makes it more appealing!
Beans Thoran is a simple and delicious Kerala style thoran served with rice. Green Beans are cooked with Coconut and red chili, to make this nutritious side dish for rice. Beans are rich in fiber, minerals and vitamins, which are great for your diet.