by Meena Meenattoor | Sep 6, 2016
Papaya Pulissery/ Papaya Moru Curry Papaya Pulissery or Kaplanga Pulissery is another favourite curd dish in Kerala, mainly cooked in central and south Kerala. While some people use unripe papaya, some use semi ripe papaya to make this delicious curry. It is very... 
by Meena Meenattoor | May 12, 2016
Mambazha Pulissery (Ripe Mango curry) Mambazha Pulissery is a traditional Kerala dish with ripe mangoes cooked in coconut curd mix. It is very delicious and a specialty dish in summer and also part of Sadya or celebration in Kerala. It is usually made with small... 
by Meena Meenattoor | Jul 27, 2021
Mango Biscuit Pudding/ Easy Biscuit Mango Pudding Mango Biscuit Pudding is super easy to prepare and delightfully refreshing with the silky mango puree and creamy custard layered with crunchy biscuits. This year’s Mango season is coming to an end and I am sorry... 
by Meena Meenattoor | Aug 7, 2020
Pavakka Kichadi/ Bittergourd Pachadi- Kerala Style Pavakka Kichadi/ Pavakka Pachadi is a delicious side dish to have with rice. Also known as Bitter Gourd, Karela, Bitter Melon etc, Pavakka has numerous health benefits. Rich in Vitamins and fiber, Pavakka is good for... 
by Meena Meenattoor | Jun 17, 2020
Falooda/ Royal Falooda/ Homemade Falooda Recipe Falooda stalls used to delight us during our childhood and the refreshing blend of fruits, vermicelli and ice cream was the perfect sweet treat in summer. It was impossible to finish off a full glass of Falooda after...
