Papaya Pulissery

Papaya Pulissery

Papaya Pulissery Papaya Pulissery or Kaplanga Pulissery is another favourite curd dish in Kerala, mainly cooked in central and south Kerala. While some people use unripe papaya, some use semi ripe papaya to make this delicious curry. It is very delicious and...
Mambazha Pulissery (Ripe Mango Curry)

Mambazha Pulissery (Ripe Mango Curry)

Mambazha Pulissery (Ripe Mango curry) Mambazha Pulissery is a traditional Kerala dish with ripe mangoes cooked in coconut curd mix. It is very delicious and a specialty dish in summer and also part of Sadya or celebration in Kerala. It is usually made with small...
Pineapple Pachadi, Kerala Pineapple Munthiri Pachadi

Pineapple Pachadi, Kerala Pineapple Munthiri Pachadi

Pineapple Pachadi, Kerala Pineapple Munthiri PachadiPineapple Pachadi is a hearty and wholesome dish with perfectly balanced sweet, spicy and tangy favours. Also known as Sweet Pachadi or Madhura pachadi, this dish is made of Pineapple (Kaithachakka) and grapes and is...
Pazham Pradhaman/ Nenthra Pazham Pradhaman

Pazham Pradhaman/ Nenthra Pazham Pradhaman

Pazham Pradhaman/ Nenthra Pazham Pradhaman Pazham Pradhaman, is a dessert dish served in Kerala Sadya during festivities. As the name suggests, Pazham Pradhaman is prepared with Pazham/ Banana – the popular and nutritious Nenthrapazham/ Ethapazham cultivated in...
Olan, Kerala Sadya style Olan/ Ash Gourd stew

Olan, Kerala Sadya style Olan/ Ash Gourd stew

Olan, Kerala Sadya style Olan/ Ash Gourd stewOlan is an integral part of Kerala Sadya, a grand vegetarian feast comprising of a multitude of vegetable dishes served with rice on Banana leaf. Traditional Olan is prepared using Kumbalanga/ Ash gourd and Van Payar /Red...

Pin It on Pinterest