by Meena Meenattoor | Sep 9, 2019
Pazham Pradhaman/ Nenthra Pazham Pradhaman Pazham Pradhaman, is a dessert dish served in Kerala Sadya during festivities. As the name suggests, Pazham Pradhaman is prepared with Pazham/ Banana – the popular and nutritious Nenthrapazham/ Ethapazham cultivated in... 
by Meena Meenattoor | Mar 21, 2019
Vegetarian Side dishes: This Lent season, meemiskitchen brings you great vegetarian recipes to serve with rice. Choose from the variety recipes – Kerala style Thoran, Mezhukkupuratti, Curd curries, Theeyal, Pickle etc. God bless! Kadumanga / Mango... 
by Meena Meenattoor | Mar 18, 2019
Ulli Theeyal/ Kunjulli Theeyal/ Shallots/ Ulli Curry Ulli Theeyal, is a traditional Kerala Dish, a flavourful shallot dish prepared in roasted coconut gravy. Thenga varutharacha curry/ Theeyal is extremely popular in Kerala and can be prepared with most of the... 
by Meena Meenattoor | Feb 18, 2019
Vazhakka Cherupayar thoran / Cherupayar Kaya thoran Vazhakka Cherupayar thoran is another healthy combination thoran, that is highly nutritious with vitamins, minerals, fibers and proteins. Green Banana and Mung Dal thoran/ Cherupayar Vazhakka thoran is a great side... 
by Meena Meenattoor | Jan 10, 2019
Tomato Rasam Recipe / Homemade Tomato Rasam Tomato Rasam is a classic South Indian Rasam, with bold spicy and tangy flavours. Freshly ground roasted spices makes this Tomato Rasam aromatic and appealing. Thakkali Rasam aka Tomato Rasam is quite delicious like Sambar...
