by Meena Meenattoor | Sep 9, 2019
Pazham Pradhaman/ Nenthra Pazham Pradhaman Pazham Pradhaman, is a dessert dish served in Kerala Sadya during festivities. As the name suggests, Pazham Pradhaman is prepared with Pazham/ Banana – the popular and nutritious Nenthrapazham/ Ethapazham cultivated in... 
by Meena Meenattoor | Apr 5, 2019
Cauliflower Mappas/ Cauliflower Cashew Curry Cauliflower Mappas is seasoned with flavourful spices and loaded with the richness of cashews, thick creamy coconut gravy and delicious flavours. Everyone will love the spicy coconut gravy, the nutty cashews and crunchy... 
by Meena Meenattoor | Mar 18, 2019
Ulli Theeyal/ Kunjulli Theeyal/ Shallots/ Ulli Curry Ulli Theeyal, is a traditional Kerala Dish, a flavourful shallot dish prepared in roasted coconut gravy. Thenga varutharacha curry/ Theeyal is extremely popular in Kerala and can be prepared with most of the... 
by Meena Meenattoor | Feb 21, 2019
Vellayappam, Soft Vellayappam with Sago Vellayappam is a popular breakfast item in Kerala. Like Kerala Palappam and Kallappam, this Vellayappam can be served with any spicy curry or stews during festive occasions. These white round fluffy pancakes or Vellayappams are... 
by Meena Meenattoor | Feb 18, 2019
Vazhakka Cherupayar thoran / Cherupayar Kaya thoran Vazhakka Cherupayar thoran is another healthy combination thoran, that is highly nutritious with vitamins, minerals, fibers and proteins. Green Banana and Mung Dal thoran/ Cherupayar Vazhakka thoran is a great side...
