by Meena Meenattoor | Sep 14, 2016
Parippu Curry/ Kerala Sadya Parippu CurryParippu Curry / Dal curry is a typical and significant dish for Onam or any Kerala Sadya. Sadhya is a grand vegetarian spread on Banana leaf served and enjoyed during festive Occasions in Kerala. Parippu Curry, Avial, Sambar,...
by Meena Meenattoor | Sep 14, 2016
Avial / Kerala Avial/ Aviyal recipeAvial is a traditional South Indian dish, popular in Kerala, Tamilnadu and Karnataka cuisines. It is a delicious mix of a variety of vegetables cooked with coconut. It is also an essential dish in Kerala Sadya, a grand vegetarian...
by Meena Meenattoor | Sep 13, 2016
Inju Curry/ Special Inji Curry/ Inji PuliInji Curry is a traditional Kerala dish served especially during Kerala Sadhya. Inji curry is basically a sweet and sour Ginger Pickle, also known as Inji Puli or Puli Inji. It is an indispensable dish for festive occasions and...
by Meena Meenattoor | Sep 12, 2016
Parippu Pradhaman/ Parippu Payasam Parippu Pradhaman/ Parippu Payasam is a sweet delicacy from Kerala, made of Mung Beans lentils (cherupayar parippu), Jaggery and Coconut Milk. The “traditional Kerala Sadya”, is a grand vegetarian feast spread on Banana...
by Meena Meenattoor | Jun 30, 2016
Kashmiri Mutton Curry/ Kashmiri style Mutton curry Kashmiri Mutton Curry is a delicious Mutton / Ghost dish, adapted from the famous Mutton Rogan Josh, with the trademark red color and wholesome spices. Mutton Rogan Josh is a Kashmiri classic dish and popular all over...