by Meena Meenattoor | Jun 25, 2016
Fish Caldinho/ Fish Caldine (Goan Fish Curry) Fish Caldinho or Fish Caldine is a popular Goan style Fish Curry, made of Fish or Shrimps in a mildly spiced, flavorful, coconut gravy. Seafood forms an integral part of Goan food and their beautiful coastline harvests a... 
by Meena Meenattoor | Jun 14, 2016
An afternoon with George Calombaris, and the Master Class! Master Chef Australia is a family favourite show at my home. We never miss a show and eagerly watch and look forward to each episode, and all three Master Chef Judges are like superheroes for us. So when we... 
by Meena Meenattoor | May 10, 2016
Squid Roast (Koonthal – Kerala Style) Squid Roast or Koonthal/ Kanava Roast is a traditional Kerala delicacy that is very popular among sea food lovers. It is a delicious combination of squid, herbs, spices and Kudampuli (Malabar Tamarind) that is really heartwarming... 
by Meena Meenattoor | May 7, 2016
Simple Chicken Roast (Thirummi Roast) Simple Chicken Roast (Thirummi Roast) is my “Mother’s Day special” recipe for you. Dedicating this recipe to all Mothers; the most wonderful creation of God, an epitome of selfless love!! Each mother is special and irreplaceable,... 
by Meena Meenattoor | May 2, 2016
Vattayappam/ Soft Vattayappam recipe Vattayappam is an excellent traditional snack in Kerala; a sweet delicacy that is made with fermented raw rice and coconut batter. It is a perfect tea time snack in most of the Kerala Christian homes. Traditionally made with Toddy...
