Cabbage Irachi Thoran / Irachi Thoran with Cabbage Cabbage Irachi Thoran, / Cabbage beef Thoran is a typical Kerala dish, a combination thoran made of cabbage and shredded beef. It is really delicious and a favorite among children. The shredded beef transforms the...
Squid Roast (Koonthal – Kerala Style) Squid Roast or Koonthal/ Kanava Roast is a traditional Kerala delicacy that is very popular among sea food lovers. It is a delicious combination of squid, herbs, spices and Kudampuli (Malabar Tamarind) that is really heartwarming...
Pesaha Appam / Indriappam (Indari Appam) and Pesaha Paal Pesaha Appam (Indari Appam) is the unleavened special bread made only once in a year, on Maundy Thursday, by Christians in Kerala. A cross is made on the Indariappam with blessed Palm leaves to denote the...
Kozhukatta/ Rice Dumplings/ Modak Kozhukatta Perunnal is here!! It is a solemn tradition in Kerala Christian homes to make Kozhukatta on the day of Palm Sunday/ Hosanna/ Kuruthola Perunnal. For all I know, Kozhukatta is made commemorating the stones that were thrown...
Kerala Chicken Curry with Thengakothu/ Nadan Chicken Curry Kerala Chicken Curry with Thengakothu is another special and traditional recipe from our own ‘Kerala’. There are no dearth of Nadan meat recipes in Kerala. Every few kilometers, you get a different local...
