by Meena Meenattoor | Mar 18, 2019
Ulli Theeyal/ Kunjulli Theeyal/ Shallots/ Ulli Curry Ulli Theeyal, is a traditional Kerala Dish, a flavourful shallot dish prepared in roasted coconut gravy. Thenga varutharacha curry/ Theeyal is extremely popular in Kerala and can be prepared with most of the... 
by Meena Meenattoor | Aug 11, 2017
Pavakka Theeyal / Bittergourd Theeyal Pavakka Theeyal – is an amazing dish prepared with Bitter Gourd/ Pavakka in a spicy, roasted Coconut and Tamarind gravy. Theeyal is a classic dish in Kerala and is made with most of the vegetables like Pearl Onion (Ulli Theeyal),... 
by Meena Meenattoor | Aug 7, 2020
Pavakka Kichadi/ Bittergourd Pachadi- Kerala Style Pavakka Kichadi/ Pavakka Pachadi is a delicious side dish to have with rice. Also known as Bitter Gourd, Karela, Bitter Melon etc, Pavakka has numerous health benefits. Rich in Vitamins and fiber, Pavakka is good for... 
by Meena Meenattoor | Jun 2, 2020
Mango curry/ Green Mango/ Angamaly Manga Curry Mango curry with green Mangoes is a popular dish from Angamaly region in Kerala. It is a classic dish with incredible taste and unique flavours. If you have ever attended a wedding in Angamaly region, you will know what I... 
by Meena Meenattoor | May 19, 2020
Beans Mezhukkupuratti / Green Beans Stir fry Beans Mezhukkupuratti or Beans Ularthiyathu is quite popular in Kerala. With just the right amount of spiciness this crunchy Beans Mezhukkupuratti is a delicious addition for your meals. Green Beans are rich in Vitamins,...
