Ari Puttu, Kerala Matta Ari Puttu Ari Puttu as you all know is a favourite breakfast item for Keralites. Puttu has many varieties like Rice Puttu, Wheat Puttu, Ragi Puttu, Corn Puttu, Rava / Sooji puttuetc. which are all very popular now. This Ari Puttu is special,...
Punjabi Chicken Curry / Thick gravy Chicken Curry Punjabi Chicken curry/ Punjabi chicken Masala is a classic Indian dish; vibrant with rich flavorful gravy. It is a popular Dhaba style dish with succulent chicken pieces cooked in a heartwarming spice mix. The rich...
Vanpayar Kaya Thoran (Kaya Payar Puzhukku) VanPayar and Kaya thoran or Kaya Payar Puzhukku is a super delicious, highly nutritious side dish for rice or Kanji. In Kerala, plantain dishes are very popular and there are many classic traditional dishes made of Kaya and...
Rava Poori / Sooji /Rava PuriRava poori or Poori made with Sooji and wheatflour is a popular breakfast in India. The soft puffy poori does not soak up oil and is quite easy to prepare. Usually, people prepare Rava Poori with Maida and Sooji, but I have opted for wheat...
Kovakka Mezhukkupuratti/ Tindora / Ivy gourd stir fry Kovakka Mezhukkupuratti is a healthy and delicious side dish for rice. It is quite simple to prepare and is also known as Kovakka poriyal, Tindora stir fry etc. In Kerala, Kovakka is a household vegetable; a...
Soya Cutlets / Pan fried Soya Cutlets Soya cutlets are healthy, nutritious and tasty appetizers or snack bites seasoned with herbs and spices. These pan fried Soya cutlets/ meal maker cutlets are made with Soya granules and are quite easy to prepare. Complete with...
