Rava Poori / Sooji /Rava PuriRava poori or Poori made with Sooji and wheatflour is a popular breakfast in India. The soft puffy poori does not soak up oil and is quite easy to prepare. Usually, people prepare Rava Poori with Maida and Sooji, but I have opted for wheat...
IDLI RECIPE TO MAKE SOFT IDLIThis Idli recipe will guide you to make Soft Idlis, the classic South Indian Breakfast, made of fermented rice and Black Gram/ Urad Dal batter. This world renowned small savoury cakes are rich in proteins and carbohydrates. The...
Vegetable Stew / Kerala Style Vegetable StewVegetable stew is a very popular breakfast dish in Kerala. Served with Palappam, Vellayappam, Aval Appam, Idiyappam, Pooris, Rotis or Bread, it is very popular like Puttu and Kadala curry combination. It is very essential...
Pizza Dosa / Dosa with Pizza toppingsPizza Dosa is a wonderful snack, an Italian influenced South Indian meal, with the goodness of Dosa, vegetables and cheese. For all Kids, Pizza is a coveted food, but since Maida is not very healthy, I try to make variations like...
Idiyappam / Soft Idiyappam/ String HoppersIdiyappam or string Hoppers are popular all over south India, especially in Kerala and Tamil Nadu. It is quite simple to prepare and can be served with any spicy curry or stew. Soft Idiyappam, Palappam, Vellayappam, Appam with...
